Honey…Roasted…Almonds. Could a snack actually sound any more tempting? Well, here goes. We take our finest California almonds, that are lovingly grown by us and bursting with natural goodness, then we gently roast them in just the right amount of honey sweetness. Not only are they rich in calcium and vitamin E, they’re also half the fat of peanuts and cashews. And they contain absolutely no artificial colours or flavours. Tempted? Of course you are.
*Comparison based on oil roasted, salted peanuts at 8.7g saturated fat per 100g and oil roasted, salted cashews at 8.5g saturated fat per 100g.
Watching the almonds bloom each year always makes me feel good. And snacking on them during the harvest is always good too. – Dan, Almond Grower